北京安德鲁公司的工厂坐落在北京市郊区昌平南口农场内，公司引进先进的国外生产线设备，拥有约200名熟练的操作技术工人和一流的生产管理水平，从而使安德鲁公司的产品达到国际化的品质。安德鲁公司拥有专业的研发团队和质量控制团队。公司拥有先进的实验室和相关的技术设备，研发技术人员致力于为客户开发和研制产品提供专业的服务，这些研制的产品包括烘焙类的糕点，冰淇淋，饮料类制品。经验丰富和专业的研发队伍也能为客户提供有需求的定制产品，充分满足客户的需求。 我们经验丰富的采购团队一直以来致力于从全球各产地采购高质量和符合安全标准的原材料，为保证不断提升公司的产品质量打下坚实的基础。同时，我们还拥有一流高效的商务和物流运营团队，将我们的产品快速安全的配送至中国大陆以及亚洲其它区域。 Andros is a family owned & run business and still headquartered in picturesque France’s southwest countryside. The Andros group remains strongly committed to its core-business: Processing Premium Fruit and to its core-value “Quality” as ever. With a yearly production of more than 300,000 tons, Andros is a leader in Europe’s natural fruit preparation industry. Andros is now operating 25 factories worldwide including one in China and had an extraordinary growth in the last four decades with four main product categories including: Processed Fruits, Dairy Products, Frozen Desserts and Confectionery Products. Andros China Factory is located in the north of Beijing and equipped with state-of-the-art equipment. With over (TBC) skilled workers, the production management team implemented an international level of production quality. The production capacity recently increased to reach a full capacity of one year to more than 15000 tons of finished products. Andros China has an important R&D and Quality department with a team of professional engineers with dedicated developers for major customers. It includes an established laboratory with modern equipment and an experienced team in creating finished products such as bakery, pastry, ice-cream, beverage and such others. It has the ability to respond to customers’ specific needs, and capabilities in wide varieties of customizations and applications. Andros China beneficiates also from a strong purchasing team always sourcing for the best fruits all around the world with best organoleptic quality and food security. The implementation of our commercial teams and logistic partners allow Andros to deliver everywhere in China mainland as well as in other countries in the best delay conditions.”
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